- 50ml 1944 British Dark Rum
- 100ml Schweppes Ginger Beer
- ½ Lime
- Ice cubes
Step 1
- Place ice cubes into a glass tumbler and pour in 50ml of 1944 British Dark Rum
Step 2
Pour in 100ml of Schweppes Ginger Beer
Step 3
Squeeze 2 wedges of lime, stir and garnish with remaining lime.
1944 British Dark Rum
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